View cart “Spinach Mushroom Poblano (El Pablo) STRÜBUN” has been added to your cart.
Vegan Spinach Mushroom Poblano Premium STRÜBUN
Ingredients: Mushrooms, Organic Local Spinach, Onions, Poblano Pepper, DARE Vegan Cheeses, Herbs & Spices
Crust: Wheat Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Ascorbic Acid, Palm Oil, Beta Carotene, Water, Salt, Egg, Seeds
Crust: Wheat Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Ascorbic Acid, Palm Oil, Beta Carotene, Water, Salt, Egg, Seeds
$10.00
Directions
Do not thaw before cooking. Preheat oven to 400 degrees. Remove product from packaging and remove lable. Bake on sheet pan on center rack for 20 to 35 minutes or until crust is golden brown and internal temperature is 165 farenheit or greater. Ovens may vary.