Copyright 2024 Barnhouse Kitchen
The Bacon STRÜBURGER
Seared Hickory Nut Gap Farms Ground Beef, Caramelized Red Onion, Applewood Smoked Bacon, Smoked Gouda & Cheddar Blend, With a Touch Of Roasted Red Pepper Aioli. Say no more.
Ingredients: Beef, Onion, Bacon, Mayo (Sunflower Oil, Certified Humane Cage Free Egg Yolks, Water, Distilled Vinegar, Salt, Cane Sugar, Lemon Juice, Citric Acid, Lemon Oil), Roasted Red Pepper, Cheeses
Crust: Wheat Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Ascorbic Acid, Palm Oil, Beta Carotene, Water, Salt, Egg, Seeds
$10.00
Directions
Do not thaw before cooking. Preheat oven to 400 degrees. Remove product from packaging and remove lable. Bake on sheet pan on center rack for 25 to 35 minutes or until crust is golden brown and internal temperature is 165 farenheit or greater. Ovens may vary.