Copyright 2024 Barnhouse Kitchen
The STRÜBURGER
Our spin on the classic american cheese burger! Local Pastured Beef, Cooked Diced Onion, Pickles, Special Sauce, & Cheddar Blend has been STRÜBUNized!
Ingredients: Beef, Onion, Pickles, Cheddar, Mozzarella, Worcestershire Sauce, Ketchup (Tomato Concentrate, Distilled Vinegar, Cane Sugar, Salt) Mayo (Sunflower Oil, Certified Humane Cage Free Egg Yolks, Water, Distilled Vinegar, Salt, Cane Sugar, Lemon Juice, Citric Acid, Lemon Oil)
Crust: Wheat Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Ascorbic Acid, Palm Oil, Beta Carotene, Water, Salt, Egg, Seeds
$10.00
Directions
Do not thaw before cooking. Preheat oven to 400 degrees. Remove product from packaging and remove lable. Bake on sheet pan on center rack for 25 to 35 minutes or until crust is golden brown and internal temperature is 165 farenheit or greater. Ovens may vary.