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Sausage & Baby Spinach Quiche
Colfax Creek Farms Italian Sausage, Baby Spinach, Onions, Leeks, Fontina, Swiss Baked With Our Proprietary Blend of Local Egg, Cream & Seasonings
Ingredients: Ingredients: Colfax Creek Farms Italian Pork Sausage, Baby Spinach, Leeks, Onions, Cream, Local Pastured Eggs, Cheeses, Olive Oil, Herbs & Spices
Pie Shell Ingredients: Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Soybean Oil, Cottonseed Oil, Water, Grape Juice concentrate, Salt, Citrus Fiber, Xanthan Gum
$24.00
Directions
Do not thaw before cooking. Place on center rack. Turn oven to bake at 350 degrees. Bake 40 minutes to one hour or until center is 155 degrees farnheit or more. Place foil over crust if necessary to prevent burning. Ovens may vary.